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Found 11 items.
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Food allergens: state of the art in Piedmont region in the period 2011-2012
1353PDF - FULL TEXT IN ENG: 672HTML: 223 -
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Detection of sulfites in fresh meat preparation commercialised at retail in Lazio Region
1144PDF: 602HTML: 229 -
Production of farmstead lactose-free Pecorino di Osilo and ricotta cheeses from sheep’s milk
1702PDF: 1117HTML: 187 -
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